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October 30, 2020
Blog
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The wildfires in California continued to be the main cause for concern in September’s fresh produce distribution. While the number of produce items on high alert in the first half of the month did not go past four, that number more than doubled by the end of the month. Reports by National Produce Consultants showed that nine different produce items were on high alert by the end of the month as a result of fires and heat-waves. These bad weather conditions created significant issues as growers continued to protect their staff with limited labor and harvesting hours.
Apart from heat and wildfires, the USDA Food Box Program affected several produce items in the open market with oranges and onions being primarily affected. Problems in the east arose after Hurricane Sally affected production in Georgia for both corn and cucumbers. Finally, romaine, pineapples, and strawberries were the produce items on alert throughout the month due to quality and weather issues.
Affected By Weather
Pineapples – Strawberries – Broccoli – Eggplant – Iceberg
Affected By Hurricane Sally
Cucumber – Corn
Other Issues
Chinese Garlic (Import Issues) – Romaine (Quality) – Oranges (USDA Food Box) – Onions (USDA Food Box)
For the full reports, click here.
October might be a tricky month for fresh produce and food distribution considering how September ended. With the month ending with a high of nine produce items on alert, orders should be placed well in advance to give suppliers enough time. Loading times and hours in labor will continue to impact the food industry for the next couple of weeks.
Watch out for oranges as there might be a supply shortage for a couple of weeks in the middle of October. Domestic Navels are not arriving until late October and Valencia oranges are only lasting until the beginning of the month.
Quality issues with romaine are expected to continue, as well as with iceberg and broccoli. Production in Georgia will continue to deal with the aftermath of Hurricane Sally, affecting the corn and cucumber market.
Pineapples supply will continue to be low as heat and rain impact the quality causing misshapen crowns. Finally, prices for both strawberries and tomatoes are expected to be on the rise due to quality and supply.
As a family-owned fresh produce distributor since 1988, Peddler’s Son is here to help your business grow. We provide exceptional customer service through transparency and integrity and continue to build valuable relationships by supplying Arizona customers with the best quality products. Contact us today to learn more about becoming a customer.
September 2020 Fresh Produce Distribution Recap Read More »
If you are like us, you get excited every year for the Fall apple season. Between their flavor and availability, it’s a special treat to buy an apple during their peak season. At Peddler’s Son, we carry all apples to ensure we meet the high demand from our clients. To ensure everyone gets a great Fall apple, we’ve highlighted 5 that you should consider purchasing for your business.
Honeycrisps are the quintessential apple every Fall. This variety of apple will have a yellow background with a red to pink blush with lenticels sprinkled around its body. They are famous for it’s juicy, crisp, aromatic flesh that is packed full of a sweet-tart flavor. Bake them, sauce them, have them raw, Honeycrisp apples make for a perfect choice no matter how you eat them.
Introduced in 2009 by the University of Minnesota, their apple breeders used their horticultural techniques to combine the Honeycrisp apple with Zestar apples. As a result, the world now enjoys this crisp, sweet variety of apple whose tastes resemble a touch of honey, citrus, and spice. When you bite into it you will be pleased with the apple’s unmatched texture of crunchy and juicy.
When it comes to baking, you can’t go wrong with Granny Smith. While you can find these apples year-round, this variety will ripen by mid to late October. The skin is smooth, firm, chewy, and thick, with a bright green skin that is speckled with white lenticels. This variety of apples have a balance of sweet and acidic flavor with tangy, tart undertones.
Jonathan apples have been around since the 1800s and have been an American staple since its discovery. The Jonathan apple has a thin red skin that is blushed with yellow and green undertones. Its yellow flesh will contain a crisp bite with lots of flavor from its juice. Its flavor had a mild sweetness with a hint of tart and spice. The Jonathan apple is perfect when added to sweet and savory dishes.
Steve Jobs has nothing on this variety of apple. McIntosh’s are an early season apple that will become redder as they ripen on the tree. This will also affect the flavor of the apple. When you pick a McIntosh early in the season they tend to be more on the tart side, whereas if you pick them later, they will be sweeter. According to Specialty Produce, the apple is easy to break down, making it a great addition to sweet and savory preparations, such as pizza, tarts, stuffing, soups, and desserts.
At Peddler’s Son, we work with a variety of vendors to ensure they receive products that their customers want. Whether you are a local restaurant, healthcare food service provider, grocery store, or school, our team is committed to your food needs. Contact us today to learn what products and services we can provide you.
5 Apples Your Customers Will Enjoy During The Fall Season Read More »
According to weekly reports by National Produce Consultants, August fresh produce distribution was good overall, at least during the first half of the month. Fresh produce item alerts never went past six in a single week and good quality was reported among the rest. Things changed for the second half of August though, with California suffering from extreme heatwaves and the East Coast dealing with the repercussions of Hurricane Isaias.
Potatoes began their transition to northern states, which heavily impacted quality and supply all month. Low yields on mixed berries continued throughout the month due to California being the primary producer and Mexico’s supply did not start until the last week of August. The biggest issue was of course the California wildfires, adding to the heatwaves the state was experiencing, the wildfires negatively influenced half a dozen fresh produce items.
Affected By CA Wildfires
Broccoli – Brussel Sprouts – Cauliflower – Celery – Iceberg
Affected By Hurricane Isaias
Cucumber – Tomatoes – Summer Squash
Other Issues
Romaine Lettuce (Quality) – Potatoes (Transition) – Limes (Weather) – Chinese Garlic (Import Issues) – Strawberries (Low Yields) – Corn (Weather) – Mixed Berries (Low Yields)
For the full reports, click here.
Containing the wildfires in California will be crucial in trying to minimize the impact on not only the food distribution chain but also on the overall environment of the state and preserving its nature. COVID-19 continues to be a major issue in the fresh produce industry as food distribution will have to continue to adjust and adapt now that schools, universities, and restaurants are continuing to reopen across the country.
Mexico’s helping hand will come a long way in the production of mixed berries as California handles heatwaves and wildfires affecting its production on their end. Finally, new crops for potatoes will be in full swing in the coming weeks helping the low quality of the limited crop available at the moment.
As a family-owned wholesale produce distributor since 1988, Peddler’s Son is here to help your business grow. We provide exceptional customer service through transparency and integrity and continue to build valuable relationships by supplying Arizona customers with the best quality products. Contact us today to learn more about becoming a customer.
August 2020 Fresh Produce Distribution Recap Read More »